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Hawaiian and Pacific Foods: A Cook Book of Culinary Customs and Recipes Adapted for the American Hostess by Katherine Bazore (1940)

Hawaiian and Pacific Foods: A Cook Book of Culinary Customs and Recipes Adapted for the American Hostess by Katherine Bazore (1940)

$15.00
SKU
48817
Shipping
Free Shipping
Current Stock
1
Quantity

Product Description

Author: Katherine Bazore
Publisher: M. Barrows and Company
Copyright: 1940
Condition: Good
Jacket Condition: Good Minus

Red paper boards with title and decoration embossed in black. Boards have slight rubbing to corners. Spine is in good condition. Interior appears clean upon flip through. Dust jacket has chipping, wear to edges, hole in spine, soiling to back wrap.

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