{"id":4447562399792,"title":"Heritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)","handle":"heritage-cookbook-vol-iii-edited-by-frankenmuth-historical-association-1983","description":"\u003ch2\u003e\u003cstrong\u003eHeritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eEditor: \u003c\/strong\u003eFrankenmuth Historical Association\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eFrankenmuth Historical Museum\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e1983\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003eHardcover\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e279\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eGood Plus\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food\r\n\r\n\u003cp\u003eLibrary call number is written in pencil on top inner corner of p. 3; no other library markings.\u003cbr\u003e\r\nLight tan, paper boards with portrait illustration, decorative border, and title printed in brown on front cover. Title printed in brown on spine. Rubbing on covers, corners, edges, joints, and spine. Uneven fading on rear cover and spine. Some scratches on covers. Textblock edges are lightly soiled. Text is clean. Spine is secure.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\"The following 665 recipes, obtained from over 200 donors, are a listing of family favorites in current use together with historic recipes handed down by our ancestors and modernized to today's cooking techniques.\"\u003c\/p\u003e\r\n","published_at":"2020-02-13T13:00:37-05:00","created_at":"2020-02-14T12:45:20-05:00","vendor":"MSU Surplus Store","type":"Misc","tags":["Non-Fiction_Cooking \u0026 Food","Type_Non-Fiction"],"price":1500,"price_min":1500,"price_max":1500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31686379339824,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Heritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)","public_title":null,"options":["Default Title"],"price":1500,"weight":544,"compare_at_price":null,"inventory_management":"shopify","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/12459_5e46da0a4b2545.64085041_oFE9BwA2BqdT_large_610e44c1-b50d-4a3d-be8d-469cf992a19a.jpg?v=1581703239"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/12459_5e46da0a4b2545.64085041_oFE9BwA2BqdT_large_610e44c1-b50d-4a3d-be8d-469cf992a19a.jpg?v=1581703239","options":["Title"],"media":[{"alt":null,"id":6433508753456,"position":1,"preview_image":{"aspect_ratio":0.662,"height":600,"width":397,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/12459_5e46da0a4b2545.64085041_oFE9BwA2BqdT_large_610e44c1-b50d-4a3d-be8d-469cf992a19a.jpg?v=1581703239"},"aspect_ratio":0.662,"height":600,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/12459_5e46da0a4b2545.64085041_oFE9BwA2BqdT_large_610e44c1-b50d-4a3d-be8d-469cf992a19a.jpg?v=1581703239","width":397}],"content":"\u003ch2\u003e\u003cstrong\u003eHeritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eEditor: \u003c\/strong\u003eFrankenmuth Historical Association\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eFrankenmuth Historical Museum\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e1983\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003eHardcover\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e279\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eGood Plus\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food\r\n\r\n\u003cp\u003eLibrary call number is written in pencil on top inner corner of p. 3; no other library markings.\u003cbr\u003e\r\nLight tan, paper boards with portrait illustration, decorative border, and title printed in brown on front cover. Title printed in brown on spine. Rubbing on covers, corners, edges, joints, and spine. Uneven fading on rear cover and spine. Some scratches on covers. Textblock edges are lightly soiled. Text is clean. Spine is secure.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\"The following 665 recipes, obtained from over 200 donors, are a listing of family favorites in current use together with historic recipes handed down by our ancestors and modernized to today's cooking techniques.\"\u003c\/p\u003e\r\n"}

Heritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)

Product Description

Heritage Cookbook, Vol. III Edited by Frankenmuth Historical Association (1983)

Editor: Frankenmuth Historical Association
Publisher: Frankenmuth Historical Museum
Copyright: 1983
Binding: Hardcover
Pages: 279
Condition: Good Plus
Genres: Cooking and Food

Library call number is written in pencil on top inner corner of p. 3; no other library markings.
Light tan, paper boards with portrait illustration, decorative border, and title printed in brown on front cover. Title printed in brown on spine. Rubbing on covers, corners, edges, joints, and spine. Uneven fading on rear cover and spine. Some scratches on covers. Textblock edges are lightly soiled. Text is clean. Spine is secure.

"The following 665 recipes, obtained from over 200 donors, are a listing of family favorites in current use together with historic recipes handed down by our ancestors and modernized to today's cooking techniques."

Sku:
We currently have 1 in stock.
$15.00
Maximum quantity available reached.

Standard Shipping

Buyer is responsible for paying all related shipping and handling charges unless otherwise noted in the item description. Shipping costs are determined at checkout by zip code and by shipping method chosen. A nominal handling charge is included to cover the cost of packaging materials. If the buyer provides a PO Box, items are mailed through the U.S. Postal Service. Special shipping arrangements such as companies not listed, local pickup and freight services may be available upon request.

MSU Surplus Store ships to U.S. addresses only.

Local Pickup

There is no charge for local pickup. Customers will be able to select curbside pickup time slots when purchasing goods online. Pickup times are between 8:00 am and 3:00 pm, Monday through Friday. Customers are given 10-minute windows to pick up their items.

Freight Shipping

Due to the size and weight of certain items, we offer customer arranged freight shipping. The buyer is responsible for the arrangement and payment of all related shipping and handling charges. Palletizing, crating, shrink wrapping and banding services are available for a fee.

Standard Sales

All items are offered for sale on an as-is basis with no warranty or guarantee. All sales are final, and there are no returns. We employ due diligence to ensure accurate item descriptions are placed online and the MSU Surplus Store staff are available to answer questions with regards to condition and/or contents prior to purchase. Please contact us with any questions regarding item condition or contents of the listing.

Related products