{"id":4464409509936,"title":"Sicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)","handle":"sicilian-cookery-the-best-recipes-of-the-regional-cookery-edited-by-casa-editrice-bonechi-2002","description":"\u003ch2\u003e\u003cstrong\u003eSicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eEditor: \u003c\/strong\u003eCasa Editrice Bonechi\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eBonechi\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e2002\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003eSoft Cover\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e159\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eGood\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food, Europe\u003cbr\u003e\r\n\u003cbr\u003e\r\nWhite photographed wraps. Wraps have minor rubbing to corners. Spine has soiling near end, tear to joint. Interior appears clean upon flip through. Pencil mark to text block.\u003cbr\u003e\r\n ","published_at":"2020-03-04T14:15:28-05:00","created_at":"2020-03-05T14:00:31-05:00","vendor":"MSU Surplus Store","type":"Misc","tags":["Non-Fiction_Cooking \u0026 Food","Type_Non-Fiction"],"price":1000,"price_min":1000,"price_max":1000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31740138979376,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"273971862026","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Sicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)","public_title":null,"options":["Default Title"],"price":1000,"weight":635,"compare_at_price":null,"inventory_management":"shopify","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/91274_5e61497e0224d6.15462822_IMG_20190822_0001__16436.1566487934.1088.1280_large_de2f178c-79b1-4d3b-af85-ba97cc5b228f.jpg?v=1583435729"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/91274_5e61497e0224d6.15462822_IMG_20190822_0001__16436.1566487934.1088.1280_large_de2f178c-79b1-4d3b-af85-ba97cc5b228f.jpg?v=1583435729","options":["Title"],"media":[{"alt":null,"id":6549234352176,"position":1,"preview_image":{"aspect_ratio":0.758,"height":600,"width":455,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/91274_5e61497e0224d6.15462822_IMG_20190822_0001__16436.1566487934.1088.1280_large_de2f178c-79b1-4d3b-af85-ba97cc5b228f.jpg?v=1583435729"},"aspect_ratio":0.758,"height":600,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/91274_5e61497e0224d6.15462822_IMG_20190822_0001__16436.1566487934.1088.1280_large_de2f178c-79b1-4d3b-af85-ba97cc5b228f.jpg?v=1583435729","width":455}],"content":"\u003ch2\u003e\u003cstrong\u003eSicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eEditor: \u003c\/strong\u003eCasa Editrice Bonechi\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eBonechi\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e2002\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003eSoft Cover\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e159\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eGood\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food, Europe\u003cbr\u003e\r\n\u003cbr\u003e\r\nWhite photographed wraps. Wraps have minor rubbing to corners. Spine has soiling near end, tear to joint. Interior appears clean upon flip through. Pencil mark to text block.\u003cbr\u003e\r\n "}

Sicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)

Product Description

Sicilian Cookery: The Best Recipes of the Regional Cookery Edited by Casa Editrice Bonechi (2002)

Editor: Casa Editrice Bonechi
Publisher: Bonechi
Copyright: 2002
Binding: Soft Cover
Pages: 159
Condition: Good
Genres: Cooking and Food, Europe

White photographed wraps. Wraps have minor rubbing to corners. Spine has soiling near end, tear to joint. Interior appears clean upon flip through. Pencil mark to text block.
 
Sku: 273971862026
We currently have 1 in stock.
$10.00
Maximum quantity available reached.

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