{"id":6645327757360,"title":"The Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes by James Haller (1976)","handle":"the-blue-strawberry-cookbook-cooking-brilliantly-without-recipes-by-james-haller-1976","description":"\u003ch2 data-mce-fragment=\"1\"\u003eThe Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes by James Haller (1976)\u003c\/h2\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eAuthor:\u003c\/strong\u003e James Haller\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003ePublisher:\u003c\/strong\u003e The Harvard Common Press\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCopyright:\u003c\/strong\u003e 1976\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eEdition: \u003c\/strong\u003eFirst 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data-mce-fragment=\"1\"\u003eThe Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes by James Haller (1976)\u003c\/h2\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eAuthor:\u003c\/strong\u003e James Haller\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003ePublisher:\u003c\/strong\u003e The Harvard Common Press\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCopyright:\u003c\/strong\u003e 1976\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eEdition: \u003c\/strong\u003eFirst Edition\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eBinding:\u003c\/strong\u003e Quality Paperback\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003ePages: \u003c\/strong\u003e150\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCondition: \u003c\/strong\u003eVery Good\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eGenres:\u003c\/strong\u003e Cooking \u0026amp; Food -- Cooking Methods\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVery good with very slight rubbing to cover edges.\u003c\/p\u003e"}

The Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes by James Haller (1976)

Product Description

The Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes by James Haller (1976)

  • Author: James Haller
  • Publisher: The Harvard Common Press
  • Copyright: 1976
  • Edition: First Edition
  • Binding: Quality Paperback
  • Pages: 150
  • Condition: Very Good
  • Genres: Cooking & Food -- Cooking Methods

Condition:

Very good with very slight rubbing to cover edges.

Sku: 44065_OL-1385
We currently have 1 in stock.
$2.50 $10.00
Maximum quantity available reached.

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