{"id":4446832787504,"title":"The Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)","handle":"the-complete-book-of-mexican-cooking-by-elisabeth-lambert-ortiz-1965","description":"\u003ch2\u003e\u003cstrong\u003eThe Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eAuthor: \u003c\/strong\u003eElisabeth Lambert Ortiz\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eBantam Books\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e1965\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003ePaperback\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e352\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eVery Good\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food, Mexico\r\n\r\n\u003cp\u003eFront cover displays a photograph of Mexican dishes and the title and author. Spine has an illustration, picture, title, and author. Back cover has another photograph and table of contents. Front cover has surface scratches and creases throughout. Edges are rubbed and corners are lightly bumped. 2\" crease on left side near spine. Minor soiling is also present. Spine has a crease from top to bottom and is slightly soiled. Back cover has soiling and dusting throughout. Corners are lightly bumped. Light stain by bottom edge. Textblock edges are discolored from age, have small stains and surface scratches. Light stains on front pastedown endpaper. Pencil name mark on front loose endpaper. Pages have light discoloration and dust from age around edges. Text is clean and unmarked. Spine is intact.\u003cbr\u003e\r\n\"For a sparkling celebration, a delightfully different dinner party or simply a tasty change of pace, this complete and easy-to-follow new cookbook will provide you with more than 300 superb dining suggestions! You can master the art of Mexican cooking in your own kitchen!\"\u003c\/p\u003e\r\n","published_at":"2020-02-12T12:00:30-05:00","created_at":"2020-02-13T11:45:15-05:00","vendor":"MSU Surplus Store","type":"Misc","tags":["Non-Fiction_Cooking \u0026 Food","Type_Non-Fiction"],"price":1000,"price_min":1000,"price_max":1000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31683657007152,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"The Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)","public_title":null,"options":["Default Title"],"price":1000,"weight":181,"compare_at_price":null,"inventory_management":"shopify","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/11177_5e457bdad680a5.15291424_FWmzmbVm9pq8_large_6e3352a0-961a-410a-95c1-5b543405d60c.jpg?v=1581613232"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/11177_5e457bdad680a5.15291424_FWmzmbVm9pq8_large_6e3352a0-961a-410a-95c1-5b543405d60c.jpg?v=1581613232","options":["Title"],"media":[{"alt":null,"id":6427217788976,"position":1,"preview_image":{"aspect_ratio":0.607,"height":600,"width":364,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/11177_5e457bdad680a5.15291424_FWmzmbVm9pq8_large_6e3352a0-961a-410a-95c1-5b543405d60c.jpg?v=1581613232"},"aspect_ratio":0.607,"height":600,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/6018\/1808\/products\/11177_5e457bdad680a5.15291424_FWmzmbVm9pq8_large_6e3352a0-961a-410a-95c1-5b543405d60c.jpg?v=1581613232","width":364}],"content":"\u003ch2\u003e\u003cstrong\u003eThe Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)\u003c\/strong\u003e\u003c\/h2\u003e\r\n\u003cstrong\u003eAuthor: \u003c\/strong\u003eElisabeth Lambert Ortiz\u003cbr\u003e\r\n\u003cstrong\u003ePublisher: \u003c\/strong\u003eBantam Books\u003cbr\u003e\r\n\u003cstrong\u003eCopyright: \u003c\/strong\u003e1965\u003cbr\u003e\r\n\u003cstrong\u003eBinding: \u003c\/strong\u003ePaperback\u003cbr\u003e\r\n\u003cstrong\u003ePages: \u003c\/strong\u003e352\u003cbr\u003e\r\n\u003cstrong\u003eCondition: \u003c\/strong\u003eVery Good\u003cbr\u003e\r\n\u003cstrong\u003eGenres: \u003c\/strong\u003eCooking and Food, Mexico\r\n\r\n\u003cp\u003eFront cover displays a photograph of Mexican dishes and the title and author. Spine has an illustration, picture, title, and author. Back cover has another photograph and table of contents. Front cover has surface scratches and creases throughout. Edges are rubbed and corners are lightly bumped. 2\" crease on left side near spine. Minor soiling is also present. Spine has a crease from top to bottom and is slightly soiled. Back cover has soiling and dusting throughout. Corners are lightly bumped. Light stain by bottom edge. Textblock edges are discolored from age, have small stains and surface scratches. Light stains on front pastedown endpaper. Pencil name mark on front loose endpaper. Pages have light discoloration and dust from age around edges. Text is clean and unmarked. Spine is intact.\u003cbr\u003e\r\n\"For a sparkling celebration, a delightfully different dinner party or simply a tasty change of pace, this complete and easy-to-follow new cookbook will provide you with more than 300 superb dining suggestions! You can master the art of Mexican cooking in your own kitchen!\"\u003c\/p\u003e\r\n"}

The Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)

Product Description

The Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz (1965)

Author: Elisabeth Lambert Ortiz
Publisher: Bantam Books
Copyright: 1965
Binding: Paperback
Pages: 352
Condition: Very Good
Genres: Cooking and Food, Mexico

Front cover displays a photograph of Mexican dishes and the title and author. Spine has an illustration, picture, title, and author. Back cover has another photograph and table of contents. Front cover has surface scratches and creases throughout. Edges are rubbed and corners are lightly bumped. 2" crease on left side near spine. Minor soiling is also present. Spine has a crease from top to bottom and is slightly soiled. Back cover has soiling and dusting throughout. Corners are lightly bumped. Light stain by bottom edge. Textblock edges are discolored from age, have small stains and surface scratches. Light stains on front pastedown endpaper. Pencil name mark on front loose endpaper. Pages have light discoloration and dust from age around edges. Text is clean and unmarked. Spine is intact.
"For a sparkling celebration, a delightfully different dinner party or simply a tasty change of pace, this complete and easy-to-follow new cookbook will provide you with more than 300 superb dining suggestions! You can master the art of Mexican cooking in your own kitchen!"

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